Savoury Selections
Coronation Chicken
Selection of Homemade Quiche
Handmade Scotch Egg Quarters
Prawn Mayonnaise in Baby Gem Lettuce Leaves
Charcuterie Board with Olives & Sun Blushed Tomatoes
Smoked Salmon & Prawn Platter with Lemon & Watercress
Crudités – Selection of Vegetable Sticks with Hummus
Honey & Mustard Baked Ham with Homemade Chutney
Roasted Beef with Fresh Watercress & Horseradish
Side of Poached Salmon with Cucumber, Crème Fraiche,
Citrus & Dill (subject to £2pp surcharge)
Salads
Potato Salad
Rustic Coleslaw
Watermelon, Feta & Cucumber Salad, Mint Dressing
Fresh Green Salad
Roasted Vegetable & Feta Salad
Pasta and Green Pesto Salad with Parmesan
Cous Cous Salad with Roasted Squash, Tomato & Pine Nuts
Rocket & Parmesan Salad with Lemon & Balsamic Vinegar
Tomato, Mozzarella & Red Onion Salad with Balsamic Vinegar
Bread & Cheese
Basket of Bread Rolls or French bread
Sussex Cheese Board (add £2 per person)
Sweet Selections
Profiteroles with Chocolate Sauce
Lemon Meringue Pie
Fresh Fruit Trifle
Fresh Fruit Platter
Bakewell Tart
Eton Mess
Cheesecakes:
Blueberry;
Malteser
Honey & Lemon
White Chocolate & Raspberry
Cold Fork Buffet Pricing:
£17.00 per person
Choose up to 10 items, then £1 per item per person
Sharing boards can be created from the above menu to support a table plan
Waiting staff are included. Crockery hire is available
Fork Buffet Menu
Grazing Table Menu
Meats, Local Cheeses, Patés.....
Homemade Quiche
Sausage rolls, pies, pasties.......
Variety of Salads
Breads & Crackers
Homemade Chutneys
Selection of Fruit & Nuts
Vegetables with Dips:
Hummus, Pesto, Guacamole
Cakes, scones, biscuits......
Desserts......
THE LIST IS ENDLESS!
£15-£20 pp based on a minimum of 20 guests
The table will be set up and you will be left to enjoy your event.
Alternatively, staff can remain to top up and clear
at an hourly rate of £9 per staff member.
Why not have a CHEESE TOWER as your centrepiece?
Price dependent on cheese types, number of guests (min 40) & accompaniments.
