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Main Courses

Classic Roast with all the Trimmings -

Pork, Beef, Chicken or Lamb

Mixed Bean Chilli & Rice

Korean Chicken & Rice

Chicken Panang Curry

Salmon Fillet with Lemon & Dill Cream

Creamy Mixed Mushroom Stroganoff

Chicken Parmesan with Spaghetti

Moroccan Lamb Tagine with Apricot Cous Cous

Honey & Soy Glazed Chicken & Broccoli

Roasted Vegetable, Cous Cous & Parmesan Baked Peppers

Chick Pea, Spinach & Sweet Potato Curry

Served with a selection of side dishes such as:

Buttered Herby New Potatoes,

Roast Potatoes, Hasselback Potatoes, Duchess Potatoes, Dauphinoise Potatoes

Basmati Rice, Jasmine Rice

Choice of Vegetables

Variety of Salads

Breads

 

Desserts

Profiteroles with Chocolate Sauce

 

Chocolate Fudge Cake with Fresh Berries

Eton Mess

Fresh Fruit Platter

Tiramisu

Lemon Meringue Pie

Fruit Pavlova

Choice of Cheesecake, such as:

Blueberry, Malteser, 

Honey & Lemon, Mint Aero

Chocolate Orange, Oreo

White Chocolate & Raspberry

Cheese Board (add £2 per person)

£33 per person

Includes 3 main courses with side & 3 desserts

 Staff are included. All dietary requirements are accommodated.

Chafing dishes may be required and are available to hire.

Crockery hire is available​.

Alternatively, you can theme your buffet to a style of your choice, such as Greek, Indian, whatever is personal to you!

Please get in touch to discuss further.

Hot Fork Buffet / Sharing Menu

© 2020 Bay Tree Foods
Proudly created by AMME

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