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Main Courses

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Classic Roast with all the Trimmings -

Pork, Beef, Chicken or Lamb

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Mixed Bean Chilli & Rice

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Korean Chicken & Rice

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Chicken Panang Curry

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Salmon Fillet with Lemon & Dill Cream

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Creamy Mixed Mushroom Stroganoff

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Chicken Parmesan with Spaghetti

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Moroccan Lamb Tagine with Apricot Cous Cous

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Honey & Soy Glazed Chicken & Broccoli

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Roasted Vegetable, Cous Cous & Parmesan Baked Peppers

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Chick Pea, Spinach & Sweet Potato Curry

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Served with a selection of side dishes such as:

Buttered Herby New Potatoes,

Roast Potatoes, Hasselback Potatoes, Duchess Potatoes, Dauphinoise Potatoes

Basmati Rice, Jasmine Rice

Choice of Vegetables

Variety of Salads

Breads

 

Desserts

Profiteroles with Chocolate Sauce

 

Chocolate Fudge Cake with Fresh Berries

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Eton Mess

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Fresh Fruit Platter

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Tiramisu

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Lemon Meringue Pie

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Fruit Pavlova

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Choice of Cheesecake, such as:

Blueberry, Malteser, 

Honey & Lemon, Mint Aero

Chocolate Orange, Oreo

White Chocolate & Raspberry

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Cheese Board (add £2 per person)​

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£33 per person

Includes 3 main courses with side & 3 desserts

 Staff are included. All dietary requirements are accommodated.

Chafing dishes may be required and are available to hire.

Crockery hire is available​.

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Alternatively, you can theme your buffet to a style of your choice, such as Greek, Indian, whatever is personal to you!

Please get in touch to discuss further.

Hot Fork Buffet / Sharing Menu

© 2020 Bay Tree Foods
Proudly created by AMME

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