





Main Courses
Classic Roast with all the Trimmings -
Pork, Beef, Chicken or Lamb
Mixed Bean Chilli & Rice
Korean Chicken & Rice
Chicken Panang Curry
Salmon Fillet with Lemon & Dill Cream
Creamy Mixed Mushroom Stroganoff
Chicken Parmesan with Spaghetti
Moroccan Lamb Tagine with Apricot Cous Cous
Honey & Soy Glazed Chicken & Broccoli
Roasted Vegetable, Cous Cous & Parmesan Baked Peppers
Chick Pea, Spinach & Sweet Potato Curry
Served with a selection of side dishes such as:
Buttered Herby New Potatoes,
Roast Potatoes, Hasselback Potatoes, Duchess Potatoes, Dauphinoise Potatoes
Basmati Rice, Jasmine Rice
Choice of Vegetables
Variety of Salads
Breads
Desserts
Profiteroles with Chocolate Sauce
Chocolate Fudge Cake with Fresh Berries
Eton Mess
Fresh Fruit Platter
Tiramisu
Lemon Meringue Pie
Fruit Pavlova
Choice of Cheesecake, such as:
Blueberry, Malteser,
Honey & Lemon, Mint Aero
Chocolate Orange, Oreo
White Chocolate & Raspberry
Cheese Board (add £2 per person)
£33 per person
Includes 3 main courses with side & 3 desserts
Staff are included. All dietary requirements are accommodated.
Chafing dishes may be required and are available to hire.
Crockery hire is available.
Alternatively, you can theme your buffet to a style of your choice, such as Greek, Indian, whatever is personal to you!
Please get in touch to discuss further.
Hot Fork Buffet / Sharing Menu








